Recipes & More

We love a sweet treat that also packs in some plant-powered protein and can be made without refined sugar! The secret ingredients? Protein Almond Butter and sweet potato for a little sweetness, a little fiber, and a deliciously moist texture. They're the perfect midday bite with an extra 10 grams of protein per serving. Ingredients 1 sweet potato1/2 cup Yumbutter Protein Almond Butter2 tbsp maple syrup3 tsp cocoa powder1/2 cup chocolate chips DirectionsCut sweet potato in half and place on a parchment lined baking sheet. Bake at 350 degrees for 30 minutes or until soft. Remove sweet potato from oven...

When you're craving a sweet treat that will satisfy your sweet tooth while also keeping you satisfied with protein and nutrients, this 3 ingredient Banana Bark with Yumbutter Protein Almond Butter is just the ticket!  Banana Bark Ingredients 3 bananas, sliced Yumbutter Protein Almond Butter 1 cup chocolate, melted Sprinkle sea salt Banana Bark Directions Line a baking sheet with parchment paper. Lay sliced bananas onto baking sheet evenly so they are all touching. Drizzle on Yumbutter Protein Almond Butter and spread evenly over bananas. Drizzle on melted chocolate and spread evenly over Yumbutter.  Freeze for at least one hour and top with...

Soup might not be the first thing that comes to mind when you think about how to use peanut butter -- but it's actually a delicious and hearty ingredient for a comforting stew like this African Peanut Soup. Enjoyed for centuries in African countries, there are many variations, so feel free to riff on it based on what's in your fridge!   African Peanut Soup Ingredients 6 medium carrots peeled and roughly chopped 2 small sweet potatoes peeled and chopped 2 lbs/4 cups of tomatoes 1 big onion roughly chopped 1 tablespoon of olive oil 5.5oz of coconut milk 2 tablespoons...

A nutritious twist on a classic treat using Yumbutter Peanut Butter! With 7 grams of protein per serving, these bite-sized Peanut Butter & Jam Bites are a healthy alternative that are also full of flavor. Here’s how to make them: Ingredients 2 slices soft breadYumbutter Peanut ButterJam of choice DirectionsSpread Yumbutter Peanut Butter onto both slices of bread and add a layer of jam to one slice. Sandwich both slices together, then press down on the center using a large mouth jar, cup, or circular cookie cutter to cut out a circle. Using a fork, push into the circumference of the...